Primo Oval XL 400 Ceramic Kamado Grill With Stainless Steel Grates - PGCXLH
Primo Oval XL 400 Ceramic Kamado Grill With Stainless Steel Grates - PGCXLH
Specification
Also Available the Jack Daniel’s Edition PGCXLHJ
Width | 32.5" |
Depth | 23" |
Height | 30.5" |
Weight | 307 lbs |
Grill Weight: | 250 lbs (113.40 kg) |
Cooking Area: | 400 sq in. | 2,580cm2 |
Optional Rack System: | 280 sq. in. | 1,806cm2 |
Total Cooking Area: | 680 sq in (4,386 cm2) |
Cooking Grid: | 18.5” x 25” (47 cm x 64 cm) |
Temperature Range: | 151°—850°F+ (66°C—454°C+) |
Cooking Grate Material | Stainless Steel |
Description
Our most popular ceramic grill, and no wonder. Our X-Large Charcoal Primo provides the largest cooking area and the patented oval shape offers superior cooking efficiency and accessibility. Grill, bake, roast, or smoke any food.
Select from multiple installation options to find the best fit for you! Choose from a Primo cart, cradle, table, or All-In-One package to complete your grill purchase. The All-In-One package comes with the grill head, an ergonomic handle, cradle stand, side tables, ash tool, and grate lifter.
Everything you need to get started All In One Box. The Primo All-In-One Series was developed with convenience in mind. The vision behind the product was to offer a selection of grills that are ready to grill out of the box after a few minutes of easy setup and assembly. This series also offers a cost-effective avenue for Primo customers to get a bigger “bang for their buck” without breaking the bank. All four models are the same great ceramic grills we offer as stand-alone products with added accessories to provide a ready-to-grill experience out of the box. A Primo All-In-One Grill can be assembled in minutes and ready to cook. Once assembled just add whole lump charcoal, light, and grill your favorite food.
- Fully Assembled Grill
- Fold-Down Side Tables
- Grate Lifter
- Cradle with Locking Casters
- Ash Tool
What makes the best grill?
VersatileMost BBQs advertise that they can cook in a variety of styles but few deliver as promised. The greatest thing about the Primo is that it does not only deliver but it excels. From Grilling the perfect steak over 400c direct flame to slowing it down a bit and Smoking mouth-watering American BBQ below 110c.
Real Wood – Real Flame – Real Smoke = Real Results
Primo’s patented oval design offers huge cooking advantages over other ceramic grills. It delivers the highest level of cooking versatility and performance. Our 2 zone cooking allows you to cook indirect and directly over the charcoal at the same time. Our oval grill delivers better results by delivering you more control.
FlavorPrimo Charcoal is 100% American Oak and Hickory wood delivering better taste and balanced flavors. Primo owners can also increase smokiness by adding wood-chunks such as apple, cherry, or hickory.
Peace of Mind20-year20-yearPurchase your Primo Grill with true peace of mind knowing Primo is the only ceramic grill that is made in America and includes a 20-year warranty on all ceramic parts. Primo has offered non-stop service in Australia since 2010 and offers a dedicated Australian team available 7 days a week.
Easy AsLighting your Primo Grill is simply striking a quick light and it’s ready to use in 10-12 minutes. Primo grills are also self-cleaning.
Grilling Capacity
- 8 Whole Chickens | 2 Whole Turkeys | 12 Steaks | 20 Burgers | 10 Racks of Ribs | 12 Ears of Corn
Features
- Patented Oval Shape. The unique oval shape offers exceptional cooking efficiency and true two-zone cooking. Two distinct cooking zones allow you to grill and roast simultaneously. Round ceramic grill companies can make the claim, but Primo is the only one that delivers.
- Premium-Grade Ceramics. Primo ceramics are an excellent insulator, allowing you to cook slow and low or hot and fast.
- Reversible Cooking Grates. Stainless steel cooking grates offer high performance while being low maintenance. These grates will not rust, are good for heat retention, and are easy to clean.
- Durable Side Shelves. Plenty of room to set heavy platters and other utensils.
- Easy-to-Read Thermometer. Our large oval thermometer is accurate and easy to read from a distance.
- Fold-Down Side Shelves. Conveniently fold shelves downward for storage or transport.
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Heat-Resistant Gaskets. Our Nomex-based gasket is designed to handle the heat. They also last longer than a felt gasket.
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Powder Coated Hardware. Scratch and rust resistant with superior weather durability.
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Locking Front Casters. Convenient locking casters prevent movement, yet allow for easy movement when unlocked.
- Optional Rack System & Accessories.
Cooking Configuration
Primo Ceramic Grills can be used as a grill, oven, roaster, or smoker. Cool air is drawn into the bottom vent, then heated by the charcoal. The heated air convects around the food before exiting the top vent. The ceramic shell retains more heat than metal grills and helps food retain more of its moisture than conventional grills.
Grill mouthwatering steaks, bake authentic wood-fired pizza, roast a turkey, or smoke a beef brisket to tender perfection. Any food and recipe can be cooked on a Primo. The possibilities are endless.
Grilling & Searing. Use this configuration for grilling meat such as steaks, chicken breasts, or any foods that benefit from cooking directly over the charcoal fire.
Fill the firebox with natural lump charcoal. Use the vents to control airflow for perfect grilling temperatures. The shape of the ceramics creates convection and an even grilling experience that locks moisture into the food.
Grilling & Roasting. Use direct and indirect cooking zones to grill meat on the direct side, while roasting tender foods like seafood and vegetables on the indirect side.
Insert the cast iron firebox divider. Fill one side of the firebox with natural lump charcoal. Create two distinct cooking zones using a heat deflector rack and heat deflector plate. This allows you to sear a steak over direct heat while roasting tender vegetables or seafood over indirect heat.
Baking, Roasting & Smoking. Use this configuration for indirect cooking such as an oven or smoker. Cook at low to medium temperatures for baking pizza or smoking meat. (Heat Deflectors/Racks required).
Fill the firebox with natural lump charcoal. Using two deflector racks and heat deflector plates forms a central zone for full indirect cooking. Bake bread and cakes at 350°F, roast chicken to tender perfection at 425°F, or smoke your favorite BBQ low and slow at 225°F. You can raise the temperature even higher to 550°-650°F creating a wood-fired pizza oven.
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We meet and beat any price
We meet and beat any price
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Estimated Arrival
Estimated Arrival
Your order will be processed within 24 hours of ordering.
Estimated Arrival Between 2 To 7 Business Days
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Any Question - We here to help
Any Question - We here to help
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- 1-877-224-8122
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